2016 AdegaMãe Terroir red
Description
AdegaMãe Terroir red, produced from Touriga Nacional, Touriga Franca and Cabernet Sauvignon, is made only in exceptional harvest years and undergoes the finest barrel and bottle ageing, ensuring depth and longevity.
The nose exhibits great complexity, with notes of resin, minerality and well-defined dark fruit.
On the palate, it reveals vigour and structure, with mature, intense tannins that are beautifully integrated with the oak. The finish is persistent, long and full of character.
AdegaMãe was born from a longstanding passion rooted within the Riberalves Group: a deep love for wine.
With a modern and visionary architectural project, AdegaMãe stands out for its strong commitment to the wine sector and to wine tourism, offering unique experiences to wine enthusiasts. In terms of production, it distinguishes itself through its dedication to authentic wines that capture the unique essence of the Lisbon region, strongly influenced by the Atlantic breeze.
(image is for illustrative purposes)
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