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1912 Liqueur Wine Cunhas Extremadura

ID: 9130155
¥20,245.76
在庫切れ


概要

Liqueur or fortified wines are those whose alcoholic fermentation is stopped by the addition of brandy, at a certain point of fermentation. Depending on the time of the interruption, and grape that is being used, it will be more or less sweet. The final alcohol level of fortified wines is between 19-22%.

Characteristics
1912
生産年

1912

果実洒
酒精強化ワイン

果実洒

リスボン
生産地

リスボン

75cl
サイズ

75cl

10-14ºC
注く温度

10-14ºC