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Biodynamic.
Manual harvesting with grape sorting and optimisation of choice of date through parcel-by-parcel ripeness monitoring.
During their time in barrel, the wines have gained precision. At the beginning of their second winter, they show a lovely purity, loyal to the terroirs whence they spring. They have an energetic line based on minerality and acidity which gives them a lovely tension as well as length on the palate.
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