2016 António Maçanita Palpite Reserva red
概要
Palpite red is produced by selecting the best blocks of vines and the best barrels. It has a concentrated dark violet colour with intense red fruit aromas. On the palate it has subtle menthol notes with ripe fruit and round tannins. The finish is intense and persistent.
Portuguese winemaker António Maçanita and resident English viticulturist consultant, David Booth met for the first time in early 2004. Over the next few months António was learning viticulture with David and a close friendship developed. Next step doing some wine, first wine, first success, with Trophy Alentejo Award by IWC, given the second time in 22 years of competition.
(image is for illustrative purposes)
Characteristics
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