Free shipping to 概要
Ayala, acquired by Bollinger in 2005, stands out for its relentless pursuit of creating champagnes with a low or zero dosage of sulphur.
Their champagnes are characterised by incomparable purity, freshness, elegance and delicacy, and they have become pioneers in defining a new style of champagne, which expresses in a sublime way the harmony, purity and all the freshness characteristic of this drink.
(image is for illustrative purposes)
Characteristics
タイプ
醸造元
国
生産地
サイズ
アルコール度
注く温度
Allergens
Drink Responsibly
Suggestions
