Gin O'Templus Green organic
概要
Produced in Évora, in the heart of Portugal, Templus Green Label stands out as the first organic gin on the Iberian Peninsula and the sixth in the world. This unique gin combines tradition and sustainability, with an unwavering commitment to organic and artisanal production.
Every step of the process is carefully done by hand, from the fermentation of the malt grains in barrels to distillation in copper stills. The result is a gin of superior quality, with a purity that reflects the care and passion of its creators.
(image is for illustrative purposes)
Characteristics
Drink Responsibly
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