Mezcal Montelobos Pechuga
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The Montelobos Pechuga Mezcal honours the traditions of Oaxaca with an experimental twist. Produced with Espadín agave, this mezcal undergoes a third distillation in which turkey breast, seasonal fruits and spices are incorporated, resulting in a drink that celebrates festive ingredients.
Crystalline in colour with pearly reflections, it has aromas of orange peel, pumpkin in syrup and nutmeg. On the palate, tropical fruits, toasted almonds and maple honey stand out, offering a rich and exotic experience.
(image is for illustrative purposes)
Exclusive online campaign and valid from 02/10/2026 to 16/10/2026 at 11:59am, limited to existing stock and non cumulative with other offers. Garrafeira Nacional reserves the right to add or remove products from the offer as well as change prices without prior notice.
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