Matsui Tottori Bourbon Barrel
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Kurayoshi the foothills of Mt. Daisen, here has a fine water that is indispensable for whisky distilling. Kurayoshi, called that "Life is good" is the origin of the word, but the annual temperature range in the Sea of Japan side is large, and the aging of whisky also advances quickly compared to the actual situation like Islay Island. It is no exaggeration to say that whiskey is made by barrel and the nature. Our distillery is not big, we have a small number of staff, and however, we will continue to strive all the staff with the desire to deliver the best whisky.