Grape Spirit Croft Quinta da Roeda
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Aguardente Bagaceira is the result of the distillation of post-fermented grapes, which is called Bagaço. This grape spirit presents a fine and elegant aroma, in which the characteristic fruit of the Bagaço is well involved in balsamic wood nuances conferring complexity.
Croft is one of the most distinguished of all Port houses. Founded in 1588, it is the oldest firm still active today as a Port wine producer. The company is renowned above all for its Vintage Ports as well as for its range of wood aged reserves and tawnies, time-honoured styles refined by skill and experience passed down the generations. Behind every great wine producer is a great vineyard. The cornerstone of Croft’s distinctive house style is the famous Quinta da Roêda, described as the jewel of Port wine estates. The wines of this magnificent property, which contains some of the oldest vineyards in the Douro Valley, are the heart of Croft’s Vintage Port blend.
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